top of page

Ethos

 

At 3 Corners we aim to provide a nutritious, healthy and diverse range of foods for our breakfast, snacks and tea. Apart from fairly typical foods we also use the shared experience of meal times, as an opportunity to explore food more common to other cultures and backgrounds. 


It is important to note that although we serve an evening tea, we do not provide the equivalent of a home cooked meal, as we do not have the facilities to do so. However, we do serve hot food on occassion.  

 

Please Note: Individual dietary requirements are always catered for.

Breakfast Menu

 

There is a selection of 2/3 breads each day including  â€“ crumpets, toast,  pancakes, muffins, fruit loaf, bagels, waffles, brioche and baguette.

 

These will be served with a selection of spreads, including: honey, jam, marmite, marmalade and peanut butter.

 

A variety of fromage frais and cereal is also available, alongside milk and water.

Sample Tea Menu

 

Monday

Bagels with ham or cheese

 

Tuesday

Pittas with grated carrot and cheese

 

Wednesday

Crackers/rice cakes with spreads

 

Thursday

Muffins with ham or tuna

 

Friday

Baguette with soft cheese and pate

 

Water is served each day alongside a variety of fresh fruit, vegetables & salad.

bottom of page